Pickled greens

Ingredients

Lilyes, sugar, acetic acid E260 (acidity regulator), salt, water

Nutritional value per 100g:
proteins-1 g, carbohydrates-2.2 g
Energy value (calories) per 100g:
12.8 kcal 53.6 kJ
Storage conditions:
At a temperature of ( 0-25)°C and relative humidity of not more than 75% for 24 months